Woking Academy

Junior chefs (11-15): Baking

Calling all teenage bakers! Our junior baking class is the perfect opportunity for future kitchen stars to join our chefs in the kitchen and create some impressive sweet and savoury bakes to share. They'll be whipping up different doughs to shape as gorgeous layered bakes or fluffy buns that are bound to impress.

£45

Saturday Dec 3rd 2022

9:30 AM - 11:30 AM

Places available

What to expect

Gordon loves getting his children involved in the kitchen, meaning they’ve grown up really excited and inspired by food. Our Junior chef classes are a great opportunity for young cooks to get stuck in and have fun trying out new things.

If your young bakers have already mastered cupcakes and biscuits, then they'll love joining our chefs in the kitchen to make some elaborate bakes that will concentrate on different doughs, shaping and cooking techniques.

This might be a sweet, delicately swirled bread or some fluffy Asian buns for spicy fillings - dishes that will impress their friends and help them become more confident working with yeasted doughs, raising agents and baking equipment.

Class details

Morning classes: Start 9.30am and finish 11.30am (2 hours) 

Afternoon classes: Start 1pm and finish 3pm (2 hours) 

Arrive up to 30 minutes before class to check your child in at reception and confirm contact details, then why not book a table at Street Burger downstairs for afterwards?

Class size: Maximum 12 children (please note this class is only suitable for ages 11-15)

Typical recipes and skills (we’ll cook the best available on the day, so we might surprise you!):

  • Decorative sweet loaf, such as plaited cinnamon bread or swirled chocolate babka
  • Fluffy savoury buns such as bao buns with a sticky filling

What’s included

  • Expert guidance from our chef teacher and assistants
  • Safe and friendly environment for young children to learn new skills
  • All ingredients and equipment
  • Gordon Ramsay Academy children’s apron to wear in class
  • Recipe wallet and class recipes
  • Refreshments throughout the class 
  • Takeaway containers to take their creations home in (although feel free to bring your own or a cool bag if travelling far)