Woking Academy

Junior chefs (6-10): Baking

Young cooks love making a mess with flour and eggs, so get them creating a delicious mess with our fun children’s baking class. Learning to mix up batters and doughs to make some fruity bakes and decorative treats will help them learn to love baking things as much as eating them.

£45

Saturday Dec 3rd 2022

9:30 AM - 11:30 AM

Places available

What to expect

Gordon loves getting his children involved in the kitchen, meaning they’ve grown up really excited and inspired by food. Our Junior chef classes are a great opportunity for young cooks to get stuck in and have fun trying out new things.

This short class is the perfect way to encourage budding young bakers and help them pick up a few new skills for baking at home. Our chefs will help them whip up something delicious with seasonal fruit, as well as something a bit more creative inspired by one of Tilly’s favourite recipes.

We’ll of course have a few tasters in class, but otherwise every child will end up with a box of delicious baked goods to take home, we just hope they share them with you! 

Class details

Morning classes: Start 9.30am and finish 11.30am (2 hours)

Afternoon classes: Start 1pm and finish 3pm (2 hours)

Arrive up to 30 minutes before class to check your child in at reception and confirm contact details, then why not book a table at Street Burger downstairs for afterwards?

Class size: Maximum 12 children (please note this class is only suitable for ages 6-10)

Typical recipes and skills (we’ll cook the best available on the day, so we might surprise you!):

  • Seasonal fruit bake such as muffins, a loaf cake or traybake
  • One of Tilly’s favourite treats like her chocolate breadstick ‘Magic wands’

What’s included

  • Expert guidance from our chef teacher and assistants
  • Safe and friendly environment for young children to learn new skills
  • All ingredients and equipment
  • Gordon Ramsay Academy children’s apron to wear in class
  • Recipe wallet and class recipes
  • Refreshments throughout the class 
  • Takeaway containers to take their creations home in (although feel free to bring your own or a cool bag if travelling far)